Lo Divuit
Graus

Pepe Vicens Pallarés, from Ca Musica, wanted to be a farmer, as his father, grandfather and many previous generations had been, to preserve the legacy of his inherited vineyards and the landscapes of Terra Alta he loves so much.

Lo Divuit Graus is a little tribute to his dedication and career, recalling a legendary white with 18% ABV that he made many years ago and which charmed a group of foreigners who came to the village prepared to buy it all. It was a crazy little scheme demonstrating his boldness and refusal to conform.

Limited production.

Composition

100% white Grenache
DO Terra Alta

Vineyards

Perdigons

Soil

Clayey loam

Wine-making

Fermentation in untoasted barrels at a controlled temperature

Ageing

Six months of batonnage on its lees

An atypical white Grenache,

fermented twice in untoasted

barrels

Tasting note

Nose

Highly expressive, with notes of pineapple, ripe pear and white pepper and hints of aniseed. From the ageing, there are refined touches of cinnamon and vanilla. As it opens, notes of passion fruit and white roses appear.

Mouth

Subtle and very creamy, with spices offering complex but pleasant sensations. Tasty notes of pear and pineapple enhanced by the saltiness of the wine and its fine acidity. The finish has notes of aniseed, white pepper and cinnamon.

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